$59.73
$76.45
Rational SCC White Efficiency, 10-Grid, Electric Combi Oven, Stainless Steel Handle Product features: Capacity 10 x 1/1GN Material Stainless steel Output 80-150 meals per day Temperature Range 30°C to 130°C (steam), 30°C to 300°C (dry heat & combination) 9 unique selfcooking & 3 combi modes 6 point IQT sensor Carecontrol intelligent cleaning process maximises operational reliability Banqueting/finishing modes This oven requires electric, 3-phase. Please call: 01983 756628 / 07542170000 or email
[email protected] for further information We have a vast selection of Commercial Catering Equipment in stock so please have a look at the rest of our products on our website. Delivery is made to kerbside only. Drivers do not unpack or position goods. Thanks!
