Description Whey protein powder can be used as a protein alternative or supplement by lacto-vegetarians, sports people and convalescents, as it is a complete protein which is easy to digest. * 78% Protein * No added sugar * No added flavouring Whey protein powder can be used as a protein alternative or supplement by lacto-vegetarians, sports people and convalescents, as it is a complete protein which is easy to digest. Ingredients Whey protein concentrate (98.5%) (cow’s milk), soya lecithin* (1.5%). * Does not contain genetically modified organisms. TYPICAL NUTRITIONAL INFORMATION (as packed) Single serving size = 10g (approx. 2 tablespoons) Per 100g Per single serving % NRV* per serving Energy (kJ) 1 663 166 Protein (g) 78.0 7.8 14 Glycaemic Carbohydrate (g) 5 1 of which total sugar (g) 5.0 0.5 Total fat (g) 6.5 0.7 of which Saturated fat (g) 2.2 0.2 Dietary fibre (g) 0.6 0.1 Total Sodium (mg) 175 18 *Nutrient reference values for individuals 4 years and older TYPICAL AMINO ACID PROFILE (per 100g) Essential Amino Acids Histidine 1.6g Isoleucine 4.6g Leucine 8.8g Lysine 7.5g Methionine 1.6g Phenylalanine 2.6g Threonine 4.5g Tryptophan 1.3g Valine 4.4g Non Essential Amino Acids Alanine 3.5g Arginine 2.3g Aspartic Acid 8.4g Cystine 1.7g Glutamic Acid 13.3g Glycine 1.4g Proline 6.6g Serine 4.6g Tyrosine 2.3g Important This product is packed in a warehouse where peanuts and tree nuts are present. Usage suggestions Mix 2 tablespoons Just Whey into 1 cup milk or water. Alternatively stir into cereal or porridge, smoothies or milkshakes, soups or stews.
